Salmon Poke Bowl

I stumbled across a similar recipe and I told myself that I wanted to make this one day. I’ve made different variations of this same recipe: adding ginger, subbing the seaweed for zucchini, etc.

It is such a simple dish, but at the same time all the ingredients give this bowl so much levels of flavor. Enjoy.

Salmon Poke Bowl
Print Recipe
Servings Prep Time
2 people 15 minutes
Cook Time
25 minutes
Servings Prep Time
2 people 15 minutes
Cook Time
25 minutes
Salmon Poke Bowl
Print Recipe
Servings Prep Time
2 people 15 minutes
Cook Time
25 minutes
Servings Prep Time
2 people 15 minutes
Cook Time
25 minutes
Ingredients
  • 1 clove garlic minced
  • 1/2 each cucumber halve lengthwise, and thinly slice crosswise
  • 2 each green onions rinse, trim roots and thinly slice
  • 2 fillets salmon pat dry
  • 3/4 cups brown rice
  • 1 tbl furikake seasoning divided
  • 1 tbl sesame oil
  • 2 oz soy sauce
  • 1 oz mayonnaise
  • 1 oz sriracha hot sauce
  • 1 each avocado
  • 1/2 cup seaweed salad
  • kosher salt
  • black pepper
Servings: people
Instructions
  1. Bring a medium pot of generous slated water to a boil.
  2. Stir in rice and cook until tender. (10-15 minutes) Drain and sprinkle up to 1/2 of furikake seasoning on top.
  3. While rice cooks, season salmon on flesh side with 1/4 tsp kosher salt and pepper as desired. Heat seame oil in a medium nonstick pan over medium heat.
  4. When oil is shimmering, add salmon skin side down and sear until golden. 3-4 minutes on each side. Remove from heat and break into large pieces, discarding the skin.
  5. While salmon sears, in a bowl, stir together soy sauce and garlic. In a separate bowl, add mayo and sriracha hot sauce.
  6. Add cucumber, green onions, and salmon into bowl with soy sauce mixture and toss to coat. Season with 1/8 tsp kosher salt and pepper as desired.
  7. Halve avocado and discard pit. Using a spoon, gently scoop out flesh, discard skin and thinly slice.
  8. Serve salmon poke over rice. Add seaweed salad and avocado. Dollop sriracha mayo. Sprinkle remaining furikake.
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